Dinner

Pizza Sauce (from mom) and Yorkshire Crust is for Dinner.

Pizza Sauce (from mom) and Yorkshire Crust takes several minutes to prepare.

Pizza Sauce (from mom) and Yorkshire Crust takes several minutes to cook.

Pizza Sauce (from mom) and Yorkshire Crust makes 1 servings.

The ingredients for Pizza Sauce (from mom) and Yorkshire Crust are:

Pizza Sauce:
Tomato Sauce, 430 grams (remove)
Tomato Paste, 1 can (6 oz) (remove)
Oregano, ground, 1 tbsp (remove)
Garlic, 1 tsp (remove)
Paprika, 1 tsp (remove)
Basil, 2 tbsp (remove)
Granulated Sugar, 2 tsp (remove)

Crust:
1/4 c butter
1 c. milk
2 eggs
1 c. flour
.5 tsp salt
4 tsp. wheat germ or flax

Here is how you make Pizza Sauce (from mom) and Yorkshire Crust:

Cook all ingredients for sauce for 15 minutes on low. Or cook longer adding water to keep from burning.Crust: Place butter in 9x13 pan at 400*, melt. Mix remaining ingredients in bowl. Reduce heat to 350. Pour crust mix over butter. Cook for 15 minutes. Add toppings cook for 5 minutes.Serving Size: Makes 6 servingsNumber of Servings: 1Recipe submitted by SparkPeople user JULIETELLEN1.

The nutritional information for Pizza Sauce (from mom) and Yorkshire Crust is:

• Servings Per Recipe: 1
• Amount Per Serving
• Calories: 1,457.6

• Total Fat: 67.3 g
• Cholesterol: 504.2 mg
• Sodium: 4,182.6 mg
• Total Carbs: 180.9 g
• Dietary Fiber: 35.1 g
• Protein: 54.0 g