The recipe Smoked Pork with Cranberry Sauce

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Smoked Pork with Cranberry Sauce recipe is a Dinner meal that takes 40 minutes to make. If you enjoy for Dinner, you will like Smoked Pork with Cranberry Sauce!

Smoked Pork with Cranberry Sauce

Smoked Pork with Cranberry Sauce Recipe
Smoked Pork with Cranberry Sauce

You can prepare the saucein step 2 up to 24 hours ahead. refrigerate, covered until ready to use. Serve with rice, veggies and tossed salad

What Course Is Smoked Pork with Cranberry Sauce?

Smoked Pork with Cranberry Sauce is for Dinner.


How Long Does Smoked Pork with Cranberry Sauce Recipe Take To Prepare?

Smoked Pork with Cranberry Sauce takes 15 minutes to prepare.


How Long Does Smoked Pork with Cranberry Sauce Recipe Take To Cook?

Smoked Pork with Cranberry Sauce takes 40 minutes to cook.


How Many Servings Does Smoked Pork with Cranberry Sauce Recipe Make?

Smoked Pork with Cranberry Sauce makes 4 servings.


What Are The Ingredients For Smoked Pork with Cranberry Sauce Recipe?

The ingredients for Smoked Pork with Cranberry Sauce are:

4 smoked pork chops
1-16oz can whole cranberry sauce
1-10 oz can tomato soup
1 envelope onion soup mix


How Do I Make Smoked Pork with Cranberry Sauce?

Here is how you make Smoked Pork with Cranberry Sauce:

Step 1Preheat oven to 350 degrees. Spray a large skillet with cooking spray. Cook pork chops over medium high heat until lightly browned on both sides, about 3 minutes. Arrange pork in a large baking dish.Step 2Combine cranberry sauce, tomato soup and soup mix in a saucepan. Cook, stirring occasionally, over medium heat until warm. Bake about 40 minutes.Number of Servings: 4Recipe submitted by SparkPeople user SMITTYKAY.


What's The Nutritional Info For Smoked Pork with Cranberry Sauce?

The nutritional information for Smoked Pork with Cranberry Sauce is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 402.3
  • Total Fat: 7.9 g
  • Cholesterol: 51.1 mg
  • Sodium: 558.2 mg
  • Total Carbs: 63.1 g
  • Dietary Fiber: 2.2 g
  • Protein: 21.5 g

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