Dinner

Sausage w/ Peppers, Onions and Sauce is for Dinner.

Sausage w/ Peppers, Onions and Sauce takes 20 minutes to prepare.

Sausage w/ Peppers, Onions and Sauce takes 20 minutes to cook.

Sausage w/ Peppers, Onions and Sauce makes 6 servings.

The ingredients for Sausage w/ Peppers, Onions and Sauce are:

Italian Sausage, pork, 6 links, chopped
Onions, raw, 2 cup, chopped (2 yellow onions)
Green Peppers (bell peppers), 2.5 cup, chopped (about 2 peppers)
Barilla Sauce - Roasted Garlic, 2.5 cup (entire jar)

Here is how you make Sausage w/ Peppers, Onions and Sauce:

Chop all ingredients and cook in sauce pan. Add sauce, and cook until finished.Number of Servings: 6Recipe submitted by SparkPeople user CAROLINAMY.

The nutritional information for Sausage w/ Peppers, Onions and Sauce is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 477.2

• Total Fat: 36.4 g
• Cholesterol: 85.9 mg
• Sodium: 1,212.2 mg
• Total Carbs: 19.1 g
• Dietary Fiber: 3.3 g
• Protein: 18.9 g