Dinner

Spaghetti Sauce with Sausage is for Dinner.

Spaghetti Sauce with Sausage takes several minutes to prepare.

Spaghetti Sauce with Sausage takes several minutes to cook.

Spaghetti Sauce with Sausage makes 16 servings.

The ingredients for Spaghetti Sauce with Sausage are:

Hatfield Country Rope Sausage, 2 lb
2 whole onions
3 medium stalks of celery
6 large plum tomatoes
3 jars Reggano Traditional Spaghetti Sauce
Italian seasoning
Garlic powder

Here is how you make Spaghetti Sauce with Sausage:

Squeeze the sausage out of the casing into a large pan, and throw the casing away.Chop the sausage up some, and set that on medium heat.Chop the onions, celery, and tomatoes, and add to the pan.Add Italian seasoning and garlic powder to taste.Cook on medium to low until the sausage is completely cooked and the onions and celery have softened.Add the sauce, and let simmer until it is thick enough.Serves 16.Number of Servings: 16Recipe submitted by SparkPeople user XXCOAIMHEXX.

The nutritional information for Spaghetti Sauce with Sausage is:

• Servings Per Recipe: 16
• Amount Per Serving
• Calories: 273.1

• Total Fat: 12.6 g
• Cholesterol: 30.0 mg
• Sodium: 1,159.0 mg
• Total Carbs: 22.5 g
• Dietary Fiber: 5.7 g
• Protein: 12.9 g

Spaghetti Sauce with Sausage is Italian cuisine.