Dinner

Lori's Red Sauce is for Dinner.

Lori's Red Sauce takes 20 minutes to prepare.

Lori's Red Sauce takes 180 minutes to cook.

Lori's Red Sauce makes 20 servings.

The ingredients for Lori's Red Sauce are:

8-9 medium tomatoes
3 - 4 cloves garlic processed in food processor
1 red or yellow onion processed in food processor
1 package frozen spinach thawed
Fresh Basil, oregano, thyme, rosemary all put it processor with garlic and onions.
2 cups of grated carrots
1/2 jalapeno pepper processed with onion and spices
1 cup grapes in food processor
2 cups water
1 can tomato paste
1 pckg stevia (to your taste)
Black pepper/cayenne pepper to taste

Here is how you make Lori's Red Sauce:

Put tomatoes, spinach, water in pot over medium heat.Process all other ingredients in food processor and add to pot. Cook over medium/low heat for 2 - 3 hours. Adjust taste with pepper and stevia.20 1/2 cup servingsNumber of Servings: 20Recipe submitted by SparkPeople user LIFELONG1.

The nutritional information for Lori's Red Sauce is:

• Servings Per Recipe: 20
• Amount Per Serving
• Calories: 35.3

• Total Fat: 0.3 g
• Cholesterol: 0.0 mg
• Sodium: 87.6 mg
• Total Carbs: 8.1 g
• Dietary Fiber: 2.1 g
• Protein: 1.5 g

Lori's Red Sauce is Italian cuisine.

The dietary needs meet for Lori's Red Sauce is Vegan