Dinner

Chipotle Rubbed Steak with Gorgonzola Sauce is for Dinner.

Chipotle Rubbed Steak with Gorgonzola Sauce takes several minutes to prepare.

Chipotle Rubbed Steak with Gorgonzola Sauce takes several minutes to cook.

Chipotle Rubbed Steak with Gorgonzola Sauce makes 4 servings.

The ingredients for Chipotle Rubbed Steak with Gorgonzola Sauce are:

1 teaspoon ground chipotle chile pepper
1 teaspoon paprika
1/4 teaspoon salt
1.25 pounds sirloin steak, trimmed

1 teaspoon olive oil
2 tablespoons finely chopped shallots
1 garlic clove, finely chopped
1 teaspoon all-purpose flour
2/3 cup skim milk
1/4 cup (1 ounce) crumbled Gorgonzola cheese
1 teaspoon butter
2 teaspoons chopped fresh flat-leaf parsley

Here is how you make Chipotle Rubbed Steak with Gorgonzola Sauce:

1. Preheat grill or broiler to high.2. Combine first 3 ingredients. Sprinkle steak with chipotle mixture. Place on a broiler pan; broil 5 minutes on each side. Let stand 5 minutes. Cut thinly across grain.3. Heat oil in a saucepan over medium heat. Add shallots and garlic; cook 1 minute. Add flour; cook 30 seconds, stirring. Add milk; boil. Cook until reduced by half. Remove from heat; stir in cheese and remaining ingredients.Serving Size:?makes 4 servings

The nutritional information for Chipotle Rubbed Steak with Gorgonzola Sauce is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 345.8

• Total Fat: 24.2 g
• Cholesterol: 74.6 mg
• Sodium: 315.3 mg
• Total Carbs: 3.7 g
• Dietary Fiber: 0.3 g
• Protein: 33.5 g