Dinner

Jessica's Steak and Sauce is for Dinner.

Jessica's Steak and Sauce takes 10 minutes to prepare.

Jessica's Steak and Sauce takes 30 minutes to cook.

Jessica's Steak and Sauce makes 6 servings.

The ingredients for Jessica's Steak and Sauce are:

Steak: 14 oz (two 7 oz steaks)
2 Cans Diced Tomatoes
1 Can Rotel Tomatoes

Here is how you make Jessica's Steak and Sauce:

Makes approximately 6 servings.Cut steak into bite size pieces. Cook the steak as desired.When steak is ready, add cans of tomatoes.Cook over medium heat until hot. Approx 15 minutes. Serve alone or over rice.Number of Servings: 6Recipe submitted by SparkPeople user ANGEL5000.

The nutritional information for Jessica's Steak and Sauce is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 154.0

• Total Fat: 2.6 g
• Cholesterol: 37.7 mg
• Sodium: 887.7 mg
• Total Carbs: 14.7 g
• Dietary Fiber: 2.5 g
• Protein: 16.4 g