Dinner

Low Sodium Spicy and Sweet BBQ Sauce is for Dinner.

Low Sodium Spicy and Sweet BBQ Sauce takes 20 minutes to prepare.

Low Sodium Spicy and Sweet BBQ Sauce takes 45 minutes to cook.

Low Sodium Spicy and Sweet BBQ Sauce makes 16 servings.

The ingredients for Low Sodium Spicy and Sweet BBQ Sauce are:

1 tbsp Olive Oil
1 cup Hunt's Tomato Sauce, no salt added
2 tbsp Hunt's tomato paste, no salt added
12 tsp Dark Brown Sugar, Pure Cane Sugar
1 tbsp Low Sodium Worcestershire Sauce
2 tbsp Honey
2 tsp Liquid Smoke
1 cup (8 fl oz) Water
2 tbsp Heinz Apple Cider Vinegar
1 tsp Garlic powder
1 tsp Onion powder
1 tsp Ground cumin
1 tsp Smoked Paprika
1 tsp Chili Powder
1 tsp Ground Cinnamon,
2 tsp Cayenne Pepper (Ground)
2 tsp Pepper, black
2 tsp crushed red pepper flakes
4 tbsp White Onion, finely minced
2 cloves Garlic, finely minced
2 Canned Chipotle Peppers in Adobo Sauce, finely minced
1 Jalapeno pepper, with seeds removed, finely minced

Here is how you make Low Sodium Spicy and Sweet BBQ Sauce:

Mince onion, garlic, and peppers very finely. Add to shallow bowl with Adobo Sauce from the Chipotle peppers. Mash with back of spoon into a fine paste, and set aside.Add all liquid ingredients to saucepan over med/high heat, and bring to a slight boil. Reduce heat.Add all dry ingredients, including minced vegetable paste made earlier.Simmer on low to med heat for 30-45 minutes, stirring often.Remove from heat and cool.Pour into airtight container, I use a mason jar.Serving Size:?2 Tblsp

The nutritional information for Low Sodium Spicy and Sweet BBQ Sauce is:

• Servings Per Recipe: 16
• Amount Per Serving
• Calories: 39.2

• Total Fat: 1.0 g
• Cholesterol: 0.0 mg
• Sodium: 19.0 mg
• Total Carbs: 8.0 g
• Dietary Fiber: 0.8 g
• Protein: 0.6 g