The recipe Veggie Cream Sauce

Made From Scratch Recipes

Veggie Cream Sauce recipe is a Dinner meal that takes 10 minutes to make. If you enjoy for Dinner, you will like Veggie Cream Sauce!

Veggie Cream Sauce

Veggie Cream Sauce Recipe
Veggie Cream Sauce

Creamy sauce for pasta, chicken, etc. made from veggies.

What Course Is Veggie Cream Sauce?

Veggie Cream Sauce is for Dinner.


How Long Does Veggie Cream Sauce Recipe Take To Prepare?

Veggie Cream Sauce takes 10 minutes to prepare.


How Long Does Veggie Cream Sauce Recipe Take To Cook?

Veggie Cream Sauce takes 10 minutes to cook.


How Many Servings Does Veggie Cream Sauce Recipe Make?

Veggie Cream Sauce makes 6 servings.


What Are The Ingredients For Veggie Cream Sauce Recipe?

The ingredients for Veggie Cream Sauce are:

1 bag frozen broccoli & cauliflower
1 bag frozen corn
2 tbsp light mayonnaise
2 tbsp light sour cream
1/4 cup light Italian dressing
1 teaspoon garlic powder
salt & pepper to taste


How Do I Make Veggie Cream Sauce?

Here is how you make Veggie Cream Sauce:

Heat vegetables until warmed through, but not limp. Combine mayonnaise, sour cream, vegetables and spices in food processor until blended. With food processor running, slowly add Italian dressing. Blend until desired consistency. Great over pasta!Makes approx 6 3/4-cup servings. Number of Servings: 6Recipe submitted by SparkPeople user NINJABABY.


What's The Nutritional Info For Veggie Cream Sauce?

The nutritional information for Veggie Cream Sauce is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 113.4
  • Total Fat: 4.1 g
  • Cholesterol: 1.8 mg
  • Sodium: 147.1 mg
  • Total Carbs: 18.5 g
  • Dietary Fiber: 4.2 g
  • Protein: 3.9 g

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