Dinner

italian sausage and greens is for Dinner.

italian sausage and greens takes 5 minutes to prepare.

italian sausage and greens takes 20 minutes to cook.

italian sausage and greens makes 8 servings.

The ingredients for italian sausage and greens are:

Italian Sausage 1 lb
Margaret Holmes Seasoned Turnip Greens (1 lb can)
(1/2) Red Bell Pepper
(1/2) Onions

Here is how you make italian sausage and greens:

Remove meat from casing and crumble.Cooked til almost done sausage in saucepan.After draining oil add onions and peppers and cooked til Completely doneMixed in can greens let simmer for 10 mins.Number of Servings: 8Recipe submitted by SparkPeople user REDWITCH78.

The nutritional information for italian sausage and greens is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 229.9

• Total Fat: 17.7 g
• Cholesterol: 42.9 mg
• Sodium: 683.3 mg
• Total Carbs: 5.1 g
• Dietary Fiber: 3.2 g
• Protein: 10.4 g