Dinner

Italian Sausage Supper is for Dinner.

Italian Sausage Supper takes several minutes to prepare.

Italian Sausage Supper takes several minutes to cook.

Italian Sausage Supper makes 6 servings.

The ingredients for Italian Sausage Supper are:

1 pound mild Italian Sausage
1 cup chopped nion
3 medium Zuccinisliced
1 cup Water
1 teaspoon Dried Basil
1/2 teaspoon salt
3cups cooked Rice
1 cup shredded Mozzarella Cheese
1/4 cup grated Romano Cheese
1 can tomato paste, no salt-added

Here is how you make Italian Sausage Supper:

Remove casing from sausage. Brown sausage with onion in non-stick skillet. Drain and reserve 1 tablespoon of drippings.Spoon sausage mixture into greased 2 quart casserole dish. Add zuccini to skillet, saute for 5 minutes.Combine tomaato paste , water, basil and salt in medium bowl. Stirin rice. Spoon over sausage. Arrange zuccini slices on top, sprinkle with cheese.Bake in pre-heated 350 oven for 20 minutes.Number of Servings: 6Recipe submitted by SparkPeople user JERIMEIS.

The nutritional information for Italian Sausage Supper is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 196.1

• Total Fat: 6.3 g
• Cholesterol: 14.3 mg
• Sodium: 365.3 mg
• Total Carbs: 28.8 g
• Dietary Fiber: 1.9 g
• Protein: 6.4 g

Italian Sausage Supper is Italian cuisine.