The recipe Italian Sausage with Noodles

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Italian Sausage with Noodles recipe is a Dinner meal that takes 20 minutes to make. If you enjoy for Dinner, you will like Italian Sausage with Noodles!

Italian Sausage with Noodles

Italian Sausage with Noodles Recipe
Italian Sausage with Noodles

What Course Is Italian Sausage with Noodles?

Italian Sausage with Noodles is for Dinner.


How Long Does Italian Sausage with Noodles Recipe Take To Prepare?

Italian Sausage with Noodles takes 10 minutes to prepare.


How Long Does Italian Sausage with Noodles Recipe Take To Cook?

Italian Sausage with Noodles takes 20 minutes to cook.


How Many Servings Does Italian Sausage with Noodles Recipe Make?

Italian Sausage with Noodles makes 4 servings.


What Are The Ingredients For Italian Sausage with Noodles Recipe?

The ingredients for Italian Sausage with Noodles are:

Egg Noodles, enriched, 6 oz
Italian Sausage, pork, 3 link, 4/lb
Onions, raw, Sliced 1 large
Cream of Mushroom Soup, 1 can (10.75 oz)
Skim Milk, 1 cup (remove)
Del Monte Cut Green Beans, 1.5 cup
Pepper, black, 1 tsp


How Do I Make Italian Sausage with Noodles?

Here is how you make Italian Sausage with Noodles:

1) Cook noodles according to package directions; drain. Meanwhile, in a 10 inch Skillet over medium heat, cook sausage and onion until brown, stirring often. Spoon off fat.2)Add Soup; stir until smooth. Gradually stir in milk. Add beans and pepper. Heat to Boiling. Reduce heat to low. Cover; cook for 5 minutes or until beans are tender, stirring occasionally3)Stir cooked noodles into the skillet. Heat 2 minutes, stirring often.Serving Size: Makes 6 Cups or 4 ServingsNumber of Servings: 4Recipe submitted by SparkPeople user CHRISSYHANSON.


What's The Nutritional Info For Italian Sausage with Noodles?

The nutritional information for Italian Sausage with Noodles is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 577.0
  • Total Fat: 33.2 g
  • Cholesterol: 107.3 mg
  • Sodium: 1,459.2 mg
  • Total Carbs: 46.3 g
  • Dietary Fiber: 3.5 g
  • Protein: 22.4 g

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