The recipe Sausage, mushrooms, and brussels

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Sausage, mushrooms, and brussels recipe is a Dinner meal that takes 15 minutes to make. If you enjoy for Dinner, you will like Sausage, mushrooms, and brussels!

Sausage, mushrooms, and brussels

Sausage, mushrooms, and brussels Recipe
Sausage, mushrooms, and brussels

Saut?ed Mushrooms and brussel sprouts with Sausage

What Course Is Sausage, mushrooms, and brussels?

Sausage, mushrooms, and brussels is for Dinner.


How Long Does Sausage, mushrooms, and brussels Recipe Take To Prepare?

Sausage, mushrooms, and brussels takes 10 minutes to prepare.


How Long Does Sausage, mushrooms, and brussels Recipe Take To Cook?

Sausage, mushrooms, and brussels takes 15 minutes to cook.


How Many Servings Does Sausage, mushrooms, and brussels Recipe Make?

Sausage, mushrooms, and brussels makes 3 servings.


What Are The Ingredients For Sausage, mushrooms, and brussels Recipe?

The ingredients for Sausage, mushrooms, and brussels are:

3.5 serving Baby Bella Mushrooms (3 oz)
1.0 tbsp Extra Virgin Olive Oil
283.0 Grams Brussels sprouts, fresh
1.0 tbsp Butter, salted
8.0 oz Pork Sausage, fresh, bulk, cooked


How Do I Make Sausage, mushrooms, and brussels?

Here is how you make Sausage, mushrooms, and brussels:

Sautee mushrooms with olive oil and butter about 8 min. Add in cooked sausage and season with salt and pepper.Serving Size: 8 ozNumber of Servings: 3.0Recipe submitted by SparkPeople user CHAZANDREGGIE.


What's The Nutritional Info For Sausage, mushrooms, and brussels?

The nutritional information for Sausage, mushrooms, and brussels is:

  • Servings Per Recipe: 3
  • Amount Per Serving
  • Calories: 308.6
  • Total Fat: 22.1 g
  • Cholesterol: 58.3 mg
  • Sodium: 559.0 mg
  • Total Carbs: 11.9 g
  • Dietary Fiber: 4.8 g
  • Protein: 20.1 g

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