Dinner

Crockpot Cheesy Potatoes and Smoked Sausage is for Dinner.

Crockpot Cheesy Potatoes and Smoked Sausage takes 10 minutes to prepare.

Crockpot Cheesy Potatoes and Smoked Sausage takes 480 minutes to cook.

Crockpot Cheesy Potatoes and Smoked Sausage makes 8 servings.

The ingredients for Crockpot Cheesy Potatoes and Smoked Sausage are:

6-8 medium potatoes, sliced thin
1.5 lbs Chappell Hill Smoked Garlic Sausage (can substitute ham or turkey ham) cubed
1 can cheddar cheese soup
1 cup lowfat shredded cheese (I used GV Fiesta Blend)
Medium Onion, chopped (optional, not included in nutrional calculations)

Here is how you make Crockpot Cheesy Potatoes and Smoked Sausage:

After cutting everything up, place half the potatoes in the crockpot. Sprinkle w/salt and pepper, then cover w/half shredded cheese. Repeat for remaining half of ingredients (minus cheese). Pour entire can of cheese soup on top and spread out and cover with remaining cheese. Cook on low for 8 hours. Makes 8 servings.Number of Servings: 8Recipe submitted by SparkPeople user LILCHINO4AF.

The nutritional information for Crockpot Cheesy Potatoes and Smoked Sausage is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 313.1

• Total Fat: 29.6 g
• Cholesterol: 41.6 mg
• Sodium: 712.3 mg
• Total Carbs: 29.9 g
• Dietary Fiber: 2.3 g
• Protein: 11.8 g