Dinner

Fried Potatoes and Smoked Sausage is for Dinner.

Fried Potatoes and Smoked Sausage takes 10 minutes to prepare.

Fried Potatoes and Smoked Sausage takes 35 minutes to cook.

Fried Potatoes and Smoked Sausage makes 4 servings.

The ingredients for Fried Potatoes and Smoked Sausage are:

4 large potatoes
1 (12 ounce) package smoked sausage
1/2 cup chopped onion
2 garlic cloves
2 tablespoons oil
salt and pepper

Here is how you make Fried Potatoes and Smoked Sausage:

1. Put a large skillet on the stove on Med High. 2. Put oil in the pan and add the chopped onions and garlic. 3. Peel and cube the potatoes. The smaller the cube the less cooking time. Add salt and pepper to season accordingly to your taste. Turn the potatoes every few minutes till they are browned on all sides. 4. Slice the smoked sausage and add to the pan. Cover then stir every few minutes. Serving Size: 4 servingesNumber of Servings: 4Recipe submitted by SparkPeople user CHARTMAN1112.

The nutritional information for Fried Potatoes and Smoked Sausage is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 601.3

• Total Fat: 30.8 g
• Cholesterol: 52.5 mg
• Sodium: 794.0 mg
• Total Carbs: 64.9 g
• Dietary Fiber: 9.0 g
• Protein: 15.5 g