Dinner

Oven roasted sausage with potatoes and peppers is for Dinner.

Oven roasted sausage with potatoes and peppers takes 10 minutes to prepare.

Oven roasted sausage with potatoes and peppers takes 35 minutes to cook.

Oven roasted sausage with potatoes and peppers makes 4 servings.

The ingredients for Oven roasted sausage with potatoes and peppers are:

2 links of Jennie O turkey sausage
1 cup of banana pepper slices from jar
4 yukon gold potatoes
2 green bell peppers
1 large onion
2 TBSP olive oil

Here is how you make Oven roasted sausage with potatoes and peppers:

1.Spray a large baking pan w/ nonstick spray (make sure there is at least a small ?lip? that provides a ?side? to the pan, don?t use a flat baking sheet.2.Slice sausages into thin rounds, about 1/5" thick. if you know how to slice using a ?bias? cut, do that.3.Cut potatoes into 1/2" chunks4.Slice onion and pepper into strips5.Place all ingredients on baking sheet and drizzle oil over. use your hands to toss everything together in the oil, making sure everything feels coated.6.Add salt & pepper and spices (if using)7.Top w/ sliced banana peppers8.Bake at 400 for about 30-35 min, until potatoes are tender.See MoreServing Size: serves 4 adultsNumber of Servings: 4Recipe submitted by SparkPeople user CHELSITA98.

The nutritional information for Oven roasted sausage with potatoes and peppers is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 223.1

• Total Fat: 8.5 g
• Cholesterol: 11.3 mg
• Sodium: 97.8 mg
• Total Carbs: 32.9 g
• Dietary Fiber: 6.1 g
• Protein: 7.8 g