Dinner

Slow Cooker Sausage and Peppers is for Dinner.

Slow Cooker Sausage and Peppers takes 15 minutes to prepare.

Slow Cooker Sausage and Peppers takes 480 minutes to cook.

Slow Cooker Sausage and Peppers makes 10 servings.

The ingredients for Slow Cooker Sausage and Peppers are:

6 Chicken Sauasge links, chopped
2 green peppers, chopped
1 red pepper, chopped
1 medium onion, chopped
2 cloves garlic, minced
2 cans Italian diced tomatoes
1 tsp Extra Virgin Olive oil
1 TBSP Italian Seasoning
Brown rice Pasta

Here is how you make Slow Cooker Sausage and Peppers:

Spray pot with cooking spray. Add all ingredients except for pasta. Cook on low for 8 hours. Serve over Brown Rice pasta.Serving Size:?10 servings

The nutritional information for Slow Cooker Sausage and Peppers is:

• Servings Per Recipe: 10
• Amount Per Serving
• Calories: 90.4

• Total Fat: 30.7 g
• Cholesterol: 33.0 mg
• Sodium: 284.1 mg
• Total Carbs: 7.3 g
• Dietary Fiber: 1.5 g
• Protein: 7.6 g

Slow Cooker Sausage and Peppers is Italian cuisine.