The recipe Hatch Chile stuffed with poultry sausage

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Hatch Chile stuffed with poultry sausage recipe is a Dinner meal that takes 45 minutes to make. If you enjoy for Dinner, you will like Hatch Chile stuffed with poultry sausage!

Hatch Chile stuffed with poultry sausage

Hatch Chile stuffed with poultry sausage Recipe
Hatch Chile stuffed with poultry sausage

What Course Is Hatch Chile stuffed with poultry sausage?

Hatch Chile stuffed with poultry sausage is for Dinner.


How Long Does Hatch Chile stuffed with poultry sausage Recipe Take To Prepare?

Hatch Chile stuffed with poultry sausage takes 15 minutes to prepare.


How Long Does Hatch Chile stuffed with poultry sausage Recipe Take To Cook?

Hatch Chile stuffed with poultry sausage takes 45 minutes to cook.


How Many Servings Does Hatch Chile stuffed with poultry sausage Recipe Make?

Hatch Chile stuffed with poultry sausage makes 6 servings.


What Are The Ingredients For Hatch Chile stuffed with poultry sausage Recipe?

The ingredients for Hatch Chile stuffed with poultry sausage are:

Hatch Chile Peppers
Poultry Sausage (mild Italian)


How Do I Make Hatch Chile stuffed with poultry sausage?

Here is how you make Hatch Chile stuffed with poultry sausage:

Core the pepper and clean out the seeds.Stuff peppers with sausage.Cook at 350 till done about 45 min.Number of Servings: 6Recipe submitted by SparkPeople user ADAMDDR.


What's The Nutritional Info For Hatch Chile stuffed with poultry sausage?

The nutritional information for Hatch Chile stuffed with poultry sausage is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 24.7
  • Total Fat: 1.0 g
  • Cholesterol: 10.0 mg
  • Sodium: 87.2 mg
  • Total Carbs: 0.9 g
  • Dietary Fiber: 0.1 g
  • Protein: 3.3 g

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