The recipe Sausage Jumbala

Made From Scratch Recipes

Sausage Jumbala recipe is a Dinner meal that takes 20 minutes to make. If you enjoy for Dinner, you will like Sausage Jumbala!

Sausage Jumbala

Sausage Jumbala Recipe
Sausage Jumbala

What Course Is Sausage Jumbala?

Sausage Jumbala is for Dinner.


How Long Does Sausage Jumbala Recipe Take To Prepare?

Sausage Jumbala takes 10 minutes to prepare.


How Long Does Sausage Jumbala Recipe Take To Cook?

Sausage Jumbala takes 20 minutes to cook.


How Many Servings Does Sausage Jumbala Recipe Make?

Sausage Jumbala makes 5 servings.


What Are The Ingredients For Sausage Jumbala Recipe?

The ingredients for Sausage Jumbala are:

1 c real rice (not instant)
1 small onion
2 cloves of garlic
1 lb turkey sausage (sliced into 1/4 inch pieces)
1.5 c diced ham
3 c water
2 beef bullion cubes
1/4 t red pepper


How Do I Make Sausage Jumbala?

Here is how you make Sausage Jumbala:

Sautee onions in large pan using cooking spray for 5 minutes. Stir in remaining ingredients. Bring to boil. Cover and simmer for 20 mins or until most of liquid is absorbed. Serve hot. Makes 5 (1) cup servings at least. Number of Servings: 5Recipe submitted by SparkPeople user MARYMARY611.


What's The Nutritional Info For Sausage Jumbala?

The nutritional information for Sausage Jumbala is:

  • Servings Per Recipe: 5
  • Amount Per Serving
  • Calories: 235.4
  • Total Fat: 8.5 g
  • Cholesterol: 78.8 mg
  • Sodium: 1,518.2 mg
  • Total Carbs: 14.8 g
  • Dietary Fiber: 0.4 g
  • Protein: 22.6 g

More Online Recipes

Appetizers, Soups & Salads, Asian, Beef & Pork, Birthday, Breakfast, Brunch, Christmas, Cookout, Dessert, Dinner, Fish, French, German, Indian, Italian, Kids, Lunch, Mexican, Party, Picnic, Poultry, Salad, Sandwich, Side Dish, Side Items, Slow Cooker, Snack, Soup, Spanish, Thanksgiving, Vegetarian

Online Recipes Of The Day