Dinner

Shrimp w/ Canadian Bacon and Mushrooms is for Dinner.

Shrimp w/ Canadian Bacon and Mushrooms takes several minutes to prepare.

Shrimp w/ Canadian Bacon and Mushrooms takes several minutes to cook.

Shrimp w/ Canadian Bacon and Mushrooms makes 4 servings.

The ingredients for Shrimp w/ Canadian Bacon and Mushrooms are:

1 lb. cooked shrimp (deshelled & devained)
1 T olive oil
1 cup fresh mushrooms, sliced
1 T thinly sliced fresh basil
1 clove garlic, minced
3 slices Canadian Bacon, coarsley chopped
1 medium tomato
1/3 cup shredded Parmesan cheese

Here is how you make Shrimp w/ Canadian Bacon and Mushrooms:

Heat oil in large nonstick skillet over medium high heat. Add shrimp, brown 2 to 3 minutes per side.Add mushrooms, basil and garlic, stirring occasionally, until mushrooms are tender.Stir in canadian bacon, tomatoes and parmesan cheese. Cook for 1 to 2 minutes more until warmed through.Serve on top of 4 oz. pasta.Number of Servings: 4Recipe submitted by SparkPeople user PLUNKER.

The nutritional information for Shrimp w/ Canadian Bacon and Mushrooms is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 222.4

• Total Fat: 8.6 g
• Cholesterol: 237.4 mg
• Sodium: 676.0 mg
• Total Carbs: 2.8 g
• Dietary Fiber: 0.6 g
• Protein: 32.1 g