Dinner

Shrimp Diana is for Dinner.

Shrimp Diana takes 30 minutes to prepare.

Shrimp Diana takes 30 minutes to cook.

Shrimp Diana makes 6 servings.

The ingredients for Shrimp Diana are:

42 Shrimps shelled and deveined
3 tbsp Butter
1 cup of dry Sherry
2 cups of white sauce
1/4 cup grated Parmesan Cheese
6 sprigs Parsley
Salt to taste

Here is how you make Shrimp Diana:

Season Shrimp as desired and set asideMelt butter in large fying pan. Ssute shrimp quickly in butter until transparent. Remove with a slotted spoon and set aside. Add sherry to the juced in the pan and reduce over high heat to a few tablespoon full. Add White Sauce and cool until hot. Spoon an equal amount in 6 ramekins. Place 7 shrimps in each ramekin. Sprinkle an equal amount of cheese. Preheat oven to 400 degrees. Place ramekin in oven for 5 to 6 min until cheese is golden brown. Meanwhile cook and drain spaggetti and plate it; along with ramekin of Sprimp Diana and a bowl of salad.Serving Size: 6 ServingsNumber of Servings: 6Recipe submitted by SparkPeople user ABOODRAM.

The nutritional information for Shrimp Diana is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 524.4

• Total Fat: 42.8 g
• Cholesterol: 180.6 mg
• Sodium: 825.7 mg
• Total Carbs: 12.5 g
• Dietary Fiber: 0.3 g
• Protein: 12.8 g

Shrimp Diana is Italian cuisine.