Dinner

Creamy Curried Shrimp is for Dinner.

Creamy Curried Shrimp takes 2 minutes to prepare.

Creamy Curried Shrimp takes 12 minutes to cook.

Creamy Curried Shrimp makes 4 servings.

The ingredients for Creamy Curried Shrimp are:

2 tsp olive oil
1 red bell pepper, sliced
2 tsp garlic, minced
2 tsp ginger, grated
2 tsp curry powder
1 lb medium shrimp, peeled and deveined
1 c chicken broth
1 Tbl lime juice
1/2 c fat-free sour cream
1/2 c fresh cilantro, chopped (or 1/4 c dried)

Here is how you make Creamy Curried Shrimp:

Heat oil in a large non-stick skillet. Add pepper and saute for 3 minutes. Add garlic, ginger and curry and cook for 1 minute. Add shrimp and saute for 1 minute. Add broth and lime juice and cook for 1 minute. Remove from heat and stir in sour cream and cilantro.Number of Servings: 4Recipe submitted by SparkPeople user KYAHSMUM.

The nutritional information for Creamy Curried Shrimp is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 224.4

• Total Fat: 5.3 g
• Cholesterol: 179.0 mg
• Sodium: 461.5 mg
• Total Carbs: 16.3 g
• Dietary Fiber: 1.0 g
• Protein: 26.7 g

Creamy Curried Shrimp is Indian cuisine.