Dinner

Creamy Shrimp Alfredo is for Dinner.

Creamy Shrimp Alfredo takes 5 minutes to prepare.

Creamy Shrimp Alfredo takes 20 minutes to cook.

Creamy Shrimp Alfredo makes 4 servings.

The ingredients for Creamy Shrimp Alfredo are:

2 serving knorr alfredo pasta side (by AMP88AMP)
10 serving Cherry Tomatoes, Fresh, 1 Tomato
2 cup Baby Spinach (raw)
1 1tsp Olive Oil
16 oz Shrimp, cooked
2 tbsp Parmesan Cheese, grated

Here is how you make Creamy Shrimp Alfredo:

1. Cut cherry tomatoes into halves. 2. Prepare pasta side according to package directions, stirring in the tomatoes and spinach in the last 5 minutes of cooking time. 3. Meanwhile, heat oil in a large nonstick skillet and cook shrimp, stirring occasionally, until shrimp turn pink (about 5 minutes).4. Stir shrimp into hot pasta. 5. Sprinkle with cheese.Tip: Can substitute 1 pound of boneless skinless chicken breast (cut into strips) for shrimp. Also, can substitute 10 oz thawed frozen spinach for baby spinach.Serving Size: Makes 4 one-cup servingsNumber of Servings: 4Recipe submitted by SparkPeople user JULIEJOVI.

The nutritional information for Creamy Shrimp Alfredo is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 256.0

• Total Fat: 5.1 g
• Cholesterol: 228.0 mg
• Sodium: 712.9 mg
• Total Carbs: 19.0 g
• Dietary Fiber: 3.0 g
• Protein: 30.6 g