Dinner

Creamy Shrimp Stir-fry is for Dinner.

Creamy Shrimp Stir-fry takes several minutes to prepare.

Creamy Shrimp Stir-fry takes several minutes to cook.

Creamy Shrimp Stir-fry makes 4 servings.

The ingredients for Creamy Shrimp Stir-fry are:

2 Tbsp Promise Healthy heart
1 small-med onion
1 Tbsp minced garlic
1 16 oz bag GV asparagus stir-fry vegis
1 bag cooked peeled and cleaned shrimp (tail on or off)
1 Tbsp teriyaki sauce
1 ? Tbsp Worcestershire sauce
1 tsp garlic powder
salt and pepper to taste
1 can Cream of Mushroom (98% fat free)

Here is how you make Creamy Shrimp Stir-fry:

Sautee the onion and fresh garlic in the promise butter for a couple of minutes. Add frozen vegetables. In the mean time rinse the shrimp to defrost and remove tails if there are any. Add shrimp to vegis in pan. Let cook for 2 minutes. Add can of cream of mushroom, teriyaki sauce, worcestershire, garlic powder, salt and pepper. Let cook for about 5 minutes until shrimp and vegis blend with the sauce and vegis are tender. Makes approx. 4 servings. Number of Servings: 4Recipe submitted by SparkPeople user RUTHGOULD.

The nutritional information for Creamy Shrimp Stir-fry is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 187.6

• Total Fat: 2.8 g
• Cholesterol: 207.2 mg
• Sodium: 1,652.4 mg
• Total Carbs: 14.0 g
• Dietary Fiber: 3.7 g
• Protein: 26.1 g