The recipe Jamaican Curry Shrimp

Made From Scratch Recipes

Jamaican Curry Shrimp recipe is a Dinner meal that takes 10 minutes to make. If you enjoy for Dinner, you will like Jamaican Curry Shrimp!

Jamaican Curry Shrimp

Jamaican Curry Shrimp Recipe
Jamaican Curry Shrimp

What Course Is Jamaican Curry Shrimp?

Jamaican Curry Shrimp is for Dinner.


How Long Does Jamaican Curry Shrimp Recipe Take To Prepare?

Jamaican Curry Shrimp takes 5 minutes to prepare.


How Long Does Jamaican Curry Shrimp Recipe Take To Cook?

Jamaican Curry Shrimp takes 10 minutes to cook.


How Many Servings Does Jamaican Curry Shrimp Recipe Make?

Jamaican Curry Shrimp makes 4 servings.


What Are The Ingredients For Jamaican Curry Shrimp Recipe?

The ingredients for Jamaican Curry Shrimp are:

10 oz raw shrimp (peeled, de-veined)
3 cups asparagus stir fry
2 tbsp jamaican curry powder


How Do I Make Jamaican Curry Shrimp?

Here is how you make Jamaican Curry Shrimp:

Place frozen asparagus stir fry into medium heated wok. When it has thawed, place the curry and the shrimp in the wok. Cover and let simmer until the shrimp is cooked. Number of Servings: 4Recipe submitted by SparkPeople user ALESHABEE.


What's The Nutritional Info For Jamaican Curry Shrimp?

The nutritional information for Jamaican Curry Shrimp is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 104.1
  • Total Fat: 1.7 g
  • Cholesterol: 107.7 mg
  • Sodium: 121.5 mg
  • Total Carbs: 5.5 g
  • Dietary Fiber: 2.5 g
  • Protein: 16.3 g

What Dietary Needs Does Jamaican Curry Shrimp Meet?

The dietary needs meet for Jamaican Curry Shrimp is Lactose Free


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