Dinner

Shrimp in the Maharashtrian Manner (Mahdur Jaffrey) is for Dinner.

Shrimp in the Maharashtrian Manner (Mahdur Jaffrey) takes 15 minutes to prepare.

Shrimp in the Maharashtrian Manner (Mahdur Jaffrey) takes 5 minutes to cook.

Shrimp in the Maharashtrian Manner (Mahdur Jaffrey) makes 4 servings.

The ingredients for Shrimp in the Maharashtrian Manner (Mahdur Jaffrey) are:

Shrimp, raw, 16 oz
Garlic, 4 clove
Canola Oil, 2 tbsp
Trader Joe's Canned Light Coconut Milk, 0.33 cup
Cilantro, raw, 1 tbsp
Tamarinds, .25 cup, pulp
Ginger (grated ginger root, 1 teaspoon)
Salt, .5 tsp
Pepper, red or cayenne, .5 tsp
Turmeric, ground, 0.15 tsp

Here is how you make Shrimp in the Maharashtrian Manner (Mahdur Jaffrey):

Shell shrimpChop one clove of garlicCrush other 3 clovesPlace shelled shrimp in a bowl with the chopped garlic, turmeric, salt, grated ginger and tamarindLet sit for about 10 minutes, but no longerHeat skillet, wok or karhaiFry 3 cloves of crushed garlic for about 1 minute, until goldenAdd shrimp, stir fry for a minute or two, until lightly brownedTurn heat to low mediumAdd Peppers and Cilantro Add Light coconut milkServing Size:?Makes 4 to 6 servings

The nutritional information for Shrimp in the Maharashtrian Manner (Mahdur Jaffrey) is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 218.2

• Total Fat: 10.1 g
• Cholesterol: 172.3 mg
• Sodium: 467.4 mg
• Total Carbs: 7.9 g
• Dietary Fiber: 0.5 g
• Protein: 23.5 g