Dinner

Asparagas and Shrimp with Ginger is for Dinner.

Asparagas and Shrimp with Ginger takes several minutes to prepare.

Asparagas and Shrimp with Ginger takes several minutes to cook.

Asparagas and Shrimp with Ginger makes 1 servings.

The ingredients for Asparagas and Shrimp with Ginger are:

3 oz of Shrimp
1/4-1 cup rice noodles
1 tsp of Ginger (freshly grated)
1 tsp of olive oil to coat the pan
a small amount of basil
fresh asparagas( 4-6 spears)
avocado (1/3 of a fruit)
soy sauce to taste (1-2 tbsp)
pepper to taste

Here is how you make Asparagas and Shrimp with Ginger:

Blanche Asparagas in boiling waterplace rice noodles in hot water and lets absorb until soft drain off remaining waterheat oil in pan and add shrimp and ginger after shrimp are pink add soy sauce, basil and peppercut up asparagas and avocado and mix every thing togetherNumber of Servings: 1Recipe submitted by SparkPeople user NORA00.

The nutritional information for Asparagas and Shrimp with Ginger is:

• Servings Per Recipe: 1
• Amount Per Serving
• Calories: 333.3

• Total Fat: 14.5 g
• Cholesterol: 165.7 mg
• Sodium: 811.9 mg
• Total Carbs: 28.8 g
• Dietary Fiber: 5.0 g
• Protein: 20.7 g

Asparagas and Shrimp with Ginger is Asian cuisine.