Dinner

Cilantro Lime Shrimp is for Dinner.

Cilantro Lime Shrimp takes 15 minutes to prepare.

Cilantro Lime Shrimp takes 20 minutes to cook.

Cilantro Lime Shrimp makes 5 servings.

The ingredients for Cilantro Lime Shrimp are:

1 cup, strips Green Peppers (bell peppers)
1 cup, chopped Onions, raw
1 cup cilantro (fresh) (by MINDTHEGAP7)
.5 cup Lime Juice
5 clove Garlic
.25 cup Olive Oil
1 cup, pieces or slices Mushrooms, fresh
10 beans (4" long) Green Beans (snap)
35 medium Shrimp, raw
1 tbsp Soy Sauce

Here is how you make Cilantro Lime Shrimp:

Chop all vegetables into bite size pieces, peal and de-vein shrimp. Mince the cilantro and garlic and mix with lime juice, olive oil, soy sauce. Mix all ingredients and let marinade at least 20 minutes (2 hours is better). Then place on a pan and broil on high for 15-20 minutes until shrimp is fully cooked. Serving Size: Makes 5 portionsNumber of Servings: 5Recipe submitted by SparkPeople user KELDRA211.

The nutritional information for Cilantro Lime Shrimp is:

• Servings Per Recipe: 5
• Amount Per Serving
• Calories: 180.5

• Total Fat: 11.7 g
• Cholesterol: 63.8 mg
• Sodium: 246.3 mg
• Total Carbs: 9.5 g
• Dietary Fiber: 1.6 g
• Protein: 10.3 g

The dietary needs meet for Cilantro Lime Shrimp is Low Carb