Dinner

Lime Shrimp Linguine is for Dinner.

Lime Shrimp Linguine takes 10 minutes to prepare.

Lime Shrimp Linguine takes 30 minutes to cook.

Lime Shrimp Linguine makes 4 servings.

The ingredients for Lime Shrimp Linguine are:

8 oz. linguine
2 T butter
2 T oil
16 oz raw shrimp
1/4 cup lime juice
2 cups chicken broth
1/4 teaspoon cruched red pepper
1/4 cup onion
salt and pepper to taste
1 teaspoon cornstarch

1 teaspoon lime zest
1/3 cup chopped parsley

Here is how you make Lime Shrimp Linguine:

Cook 8 oz. linguine to eldente and set aside.Heat large skillet over medium high heat; add 1 T butter, 1 T oil and shrimp. Cook shrimp 1-2 minutes; transfer to plate. Over medium-low heat, melt 1T butter and 1 T oil; add onions, lime juice, chicken broth, crushed red pepper, and 1 tsp. cornstarch. Cook until onions are tender and sauce is at desired thickness, about 5 minutes.Add zest,shrimp,parsley and cooked linguine; toss and serve.Serving Size: 4 servingsNumber of Servings: 4Recipe submitted by SparkPeople user CUBADOG2.

The nutritional information for Lime Shrimp Linguine is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 303.8

• Total Fat: 15.1 g
• Cholesterol: 187.8 mg
• Sodium: 477.0 mg
• Total Carbs: 14.6 g
• Dietary Fiber: 0.9 g
• Protein: 26.4 g