Dinner

Succulent Shrimp Marinara is for Dinner.

Succulent Shrimp Marinara takes several minutes to prepare.

Succulent Shrimp Marinara takes 25 minutes to cook.

Succulent Shrimp Marinara makes 4 servings.

The ingredients for Succulent Shrimp Marinara are:

1 1/2 lbs shrimp

1 can (28 oz) can chopped tomatoes with Italian seasoning

1 tbsp. olive oil

3 cloves finely chopped garlic

1 tsp. chopped red pepper

Here is how you make Succulent Shrimp Marinara:

1 - Heat oil in a pan over medium-high heat. Add garlic and pepper and cook until garlic is just golden.2 - Add tomatoes, with juice, and bring to a slow boil, reducing heat if necessary. Cook for 20 minutes, until mixture reaches a sauce-like consistency.3 - Add shrimp and cook until opaque, about four minutes. Serve immediately.Serving Size: 4 servingsNumber of Servings: 4Recipe submitted by SparkPeople user DUGGERZZZ.

The nutritional information for Succulent Shrimp Marinara is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 284.2

• Total Fat: 5.3 g
• Cholesterol: 331.5 mg
• Sodium: 2,071.3 mg
• Total Carbs: 20.5 g
• Dietary Fiber: 3.4 g
• Protein: 35.7 g

Succulent Shrimp Marinara is Italian cuisine.