The recipe Island Salsa Shrimp

Made From Scratch Recipes

Island Salsa Shrimp recipe is a Dinner meal that takes 10 minutes to make. If you enjoy for Dinner, you will like Island Salsa Shrimp!

Island Salsa Shrimp

Island Salsa Shrimp Recipe
Island Salsa Shrimp

What Course Is Island Salsa Shrimp?

Island Salsa Shrimp is for Dinner.


How Long Does Island Salsa Shrimp Recipe Take To Prepare?

Island Salsa Shrimp takes 5 minutes to prepare.


How Long Does Island Salsa Shrimp Recipe Take To Cook?

Island Salsa Shrimp takes 10 minutes to cook.


How Many Servings Does Island Salsa Shrimp Recipe Make?

Island Salsa Shrimp makes 8 servings.


What Are The Ingredients For Island Salsa Shrimp Recipe?

The ingredients for Island Salsa Shrimp are:

24 oz. fully cooked jumbo shrimp
11 oz. tub Stew Leonard's mango salsa
20 oz. can Dole pineapple chunks in juice


How Do I Make Island Salsa Shrimp?

Here is how you make Island Salsa Shrimp:

Remove tails from shrimp. Place in skillet with salsa and pineapple. Heat through, about 10 minutes. Serve over brown rice.Number of Servings: 8Recipe submitted by SparkPeople user SLIMKIM2B.


What's The Nutritional Info For Island Salsa Shrimp?

The nutritional information for Island Salsa Shrimp is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 151.7
  • Total Fat: 0.9 g
  • Cholesterol: 165.8 mg
  • Sodium: 190.4 mg
  • Total Carbs: 16.5 g
  • Dietary Fiber: 0.0 g
  • Protein: 18.3 g

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