Dinner

Shrimp Spaghetti with mushrooms and peppers is for Dinner.

Shrimp Spaghetti with mushrooms and peppers takes 15 minutes to prepare.

Shrimp Spaghetti with mushrooms and peppers takes 15 minutes to cook.

Shrimp Spaghetti with mushrooms and peppers makes 5 servings.

The ingredients for Shrimp Spaghetti with mushrooms and peppers are:

whole wheat Spaghetti 5 cups cooked
Olive Oil 2 tblsp. divided
balsamic vinegar 3 Tblsp.
Sweet red pepper 1 Cup
onion 1 small
garlic 3 cloves
musrooms 1.5 Cup fresh sliced
large shrimp 16-20 oz. deveined , peeled
salt to taste
black pepper to taste

Here is how you make Shrimp Spaghetti with mushrooms and peppers:

Cook whole wheat spaghetti aldentetoss in 1 Tblsp. Olive oil to keep pasta from sticking. add a dash of garlic powder if desired, and toss into spaghetti.Meanwhile add 1 Tblsp. Olive Oil and 3 Tblsp. Balsamic vinegar to a skillet.Add sliced sweet red pepper, chopped onion, garlic and sliced mushrooms. cook until slightly done.Add deveined and peeled shrimp. Cook until done. approx 5-7 min. untill curled and pink.salt and pepper to taste.Pour mixture over spaghetti.ENJOY!makes 5, 1 cup servings.Number of Servings: 5Recipe submitted by SparkPeople user JESUSSAVES5.

The nutritional information for Shrimp Spaghetti with mushrooms and peppers is:

• Servings Per Recipe: 5
• Amount Per Serving
• Calories: 341.4

• Total Fat: 7.9 g
• Cholesterol: 137.8 mg
• Sodium: 174.5 mg
• Total Carbs: 43.2 g
• Dietary Fiber: 7.3 g
• Protein: 27.1 g