The recipe Five Spice Shrimp

Made From Scratch Recipes

Five Spice Shrimp recipe is a Asian Dinner meal that takes 15 minutes to make. If you enjoy Asian for Dinner, you will like Five Spice Shrimp!

Five Spice Shrimp

Five Spice Shrimp Recipe
Five Spice Shrimp

Although it's a tasty stir fry dish, the cholesterol makes it an every-now-and-then dish. The 5 spice powder is a great seasoning blend that's sodium free! Find it in packs at Asian food stores for less than $2! Also tastes great on poultry and pork!

What Course Is Five Spice Shrimp?

Five Spice Shrimp is for Dinner.


How Long Does Five Spice Shrimp Recipe Take To Prepare?

Five Spice Shrimp takes 15 minutes to prepare.


How Long Does Five Spice Shrimp Recipe Take To Cook?

Five Spice Shrimp takes 15 minutes to cook.


How Many Servings Does Five Spice Shrimp Recipe Make?

Five Spice Shrimp makes 3 servings.


What Are The Ingredients For Five Spice Shrimp Recipe?

The ingredients for Five Spice Shrimp are:

3 Tbsp Chinese rice vinegar
2 tsp Chinese Five Spice Powder
5 large cloves garlic, unpeeled
1 Tbsp low sodium soy sauce
2 tsp sesame oil, divided
1/4 lb broccoli florets
3/4 lb large raw shrimp, peeled and deveined


How Do I Make Five Spice Shrimp?

Here is how you make Five Spice Shrimp:

Mix vinegar, the five spice powder, garlic, soy sauce and 1 tsp of the sesame oil with 1/4 cup water.Heat the remaining 1 tsp of oil on high in a wok or skillet until smoking. Add broccoli and stir fry for 2 minutes.Add shrimp and sauce and toss 2 minutes or until shrimp just turn pink.Remove shrimp and broccoli to a plate and boil sauce to reduce, about 1 minute.Serve over Chinese noodles with sauce spooned on top.MAKES 3 SERVINGSNumber of Servings: 3Recipe submitted by SparkPeople user LADYPHOENIX61.


What's The Nutritional Info For Five Spice Shrimp?

The nutritional information for Five Spice Shrimp is:

  • Servings Per Recipe: 3
  • Amount Per Serving
  • Calories: 160.1
  • Total Fat: 5.0 g
  • Cholesterol: 172.3 mg
  • Sodium: 361.6 mg
  • Total Carbs: 3.5 g
  • Dietary Fiber: 0.6 g
  • Protein: 24.1 g

What Type Of Cuisine Is Five Spice Shrimp?

Five Spice Shrimp is Asian cuisine.


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