Dinner

Spicy shrimp noodle bowl is for Dinner.

Spicy shrimp noodle bowl takes 15 minutes to prepare.

Spicy shrimp noodle bowl takes 15 minutes to cook.

Spicy shrimp noodle bowl makes 6 servings.

The ingredients for Spicy shrimp noodle bowl are:

2 tbs vegetable oil
2 tsp crushed red pepper flakes(more/less depending on taste)
4 cloves garlic chopped
2 inches ginger root peeled and grated
2 cups sliced mushrooms(any kind works)
2 cups bok choy leaves, sliced into strips
salt and pepper to taste
4 cups chicken broth
1 cup clam juice
1lb peeled and deveined shrimp
1/2 lb whole wheat vermicelli or thin spag
1/2 cup scallions sliced length wise

Here is how you make Spicy shrimp noodle bowl:

Heat a medium soup pan over medium heat. Add the oil, red pepper flakes, garlic, ginger, mushrooms, and bok choy leaves. Season to taste with salt and pepper. Add the chicken broth and clam juice. Put a lid on it and bring to a boil.Add shrimp and noodles and cook three minutes. Add scallions and cook two minutes, then turn the soup off and let it sit for 3 minutes. Adjust salt and pepper and serve. I like to use some hot chili oil on mine.Number of Servings: 6Recipe submitted by SparkPeople user CAT5599.

The nutritional information for Spicy shrimp noodle bowl is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 327.4

• Total Fat: 8.5 g
• Cholesterol: 116.7 mg
• Sodium: 1,602.4 mg
• Total Carbs: 33.0 g
• Dietary Fiber: 1.9 g
• Protein: 29.1 g

Spicy shrimp noodle bowl is Asian cuisine.