Dinner

Sauted Shrimp Stir-fry (adapted from weight watchers) is for Dinner.

Sauted Shrimp Stir-fry (adapted from weight watchers) takes several minutes to prepare.

Sauted Shrimp Stir-fry (adapted from weight watchers) takes 20 minutes to cook.

Sauted Shrimp Stir-fry (adapted from weight watchers) makes 4 servings.

The ingredients for Sauted Shrimp Stir-fry (adapted from weight watchers) are:

14 oz of raw shrimp
16 oz bag of frozen stir fry vegetables
.25 cup lime juice
salt, to taste
pepper, to taste
1 tsp rosemary, dried
1 tsp savory, dried
1 tsp marjoram, dried
1 tsp thyme, dried
cooking spray

Here is how you make Sauted Shrimp Stir-fry (adapted from weight watchers):

Heat skillet over medium heat. Spray skillet with cooking spray. Add lime juice and shrimp to skillet. Saute raw shrimp for 2 minutes. Add spices and frozen stir fry vegetables. Continue cooking until shrimp is cooked through and vegetables are warmed throughout, about 10-15 mins.Makes 4 3/4 cup servings. Serve over brown rice if desired.Number of Servings: 4Recipe submitted by SparkPeople user SASAMI1979.

The nutritional information for Sauted Shrimp Stir-fry (adapted from weight watchers) is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 171.3

• Total Fat: 2.6 g
• Cholesterol: 150.7 mg
• Sodium: 206.7 mg
• Total Carbs: 13.3 g
• Dietary Fiber: 3.4 g
• Protein: 24.5 g