The recipe Bow Thai Shrimp (Make and Take)

Made From Scratch Recipes

Bow Thai Shrimp (Make and Take) recipe is a Dinner meal that takes several minutes to make. If you enjoy for Dinner, you will like Bow Thai Shrimp (Make and Take)!

Bow Thai Shrimp (Make and Take)

Bow Thai Shrimp (Make and Take) Recipe
Bow Thai Shrimp (Make and Take)

What Course Is Bow Thai Shrimp (Make and Take)?

Bow Thai Shrimp (Make and Take) is for Dinner.


How Long Does Bow Thai Shrimp (Make and Take) Recipe Take To Prepare?

Bow Thai Shrimp (Make and Take) takes several minutes to prepare.


How Long Does Bow Thai Shrimp (Make and Take) Recipe Take To Cook?

Bow Thai Shrimp (Make and Take) takes several minutes to cook.


How Many Servings Does Bow Thai Shrimp (Make and Take) Recipe Make?

Bow Thai Shrimp (Make and Take) makes 4 servings.


What Are The Ingredients For Bow Thai Shrimp (Make and Take) Recipe?

The ingredients for Bow Thai Shrimp (Make and Take) are:

1 cup sesame dressing
1 tbsp peanut butter
1 tbsp chili sauce
1 tsp ginger
garlic
1 cup peanuts
1 pkg frozen vegetables
12 oz shrimp


How Do I Make Bow Thai Shrimp (Make and Take)?

Here is how you make Bow Thai Shrimp (Make and Take):

Combine all sauce items, sautee, add shrimp toss pasta once cookedNumber of Servings: 4Recipe submitted by SparkPeople user RUNNINSTRONG.


What's The Nutritional Info For Bow Thai Shrimp (Make and Take)?

The nutritional information for Bow Thai Shrimp (Make and Take) is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 442.2
  • Total Fat: 23.9 g
  • Cholesterol: 165.8 mg
  • Sodium: 1,086.1 mg
  • Total Carbs: 30.6 g
  • Dietary Fiber: 5.9 g
  • Protein: 29.8 g

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