Dinner

Old Bay Shrimp Fest is for Dinner.

Old Bay Shrimp Fest takes 15 minutes to prepare.

Old Bay Shrimp Fest takes 30 minutes to cook.

Old Bay Shrimp Fest makes 6 servings.

The ingredients for Old Bay Shrimp Fest are:

1/2 cup Old Bay Seasoning
1-2 Tbsp salt
3 quarts water
12 oz. can beer (optional)
4-5 medium red potatoes, quartered
2 medium onions, cut into wedges
14 oz. Hillshire Farm Turkey Sausage, cut into 2 inch lengths
3 ears corn cut in half or 12 niblets
2 lbs. shrimp, raw in shells, thaw if frozen (I used easy peel shrimp, they're already deveined and much easier)

Here is how you make Old Bay Shrimp Fest:

1. In an 8-quart pot, bring Old Bay, salt, water and beer to a boil. Add potatoes and onions; cook over high heat for 8 minutes. 2. Add smoked sausage to potatoes and onions; continue to cook on high for 5 minutes. Add corn to pot; continue to boil for 7 minutes. Add shrimp in shells, cook for 3 minutes. 3. Drain cooking liquid. Pour contents of pot into several large bowls, shallow pails or mound on a paper-covered picnic table. Sprinkle with additional Old Bay if desired. You could add more seafood to this and reduce the amount of corn or potatoes. It makes 6 large portions. Nutrition information includes 12 oz. can of beerNumber of Servings: 6Recipe submitted by SparkPeople user HEALTHYBY2010.

The nutritional information for Old Bay Shrimp Fest is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 460.9

• Total Fat: 8.2 g
• Cholesterol: 335.5 mg
• Sodium: 993.6 mg
• Total Carbs: 45.8 g
• Dietary Fiber: 5.0 g
• Protein: 46.4 g