The recipe Shrimp and Veggies

Made From Scratch Recipes

Shrimp and Veggies recipe is a Dinner meal that takes several minutes to make. If you enjoy for Dinner, you will like Shrimp and Veggies!

Shrimp and Veggies

Shrimp and Veggies Recipe
Shrimp and Veggies

What Course Is Shrimp and Veggies?

Shrimp and Veggies is for Dinner.


How Long Does Shrimp and Veggies Recipe Take To Prepare?

Shrimp and Veggies takes several minutes to prepare.


How Long Does Shrimp and Veggies Recipe Take To Cook?

Shrimp and Veggies takes several minutes to cook.


How Many Servings Does Shrimp and Veggies Recipe Make?

Shrimp and Veggies makes 3 servings.


What Are The Ingredients For Shrimp and Veggies Recipe?

The ingredients for Shrimp and Veggies are:

3 cups broccoli (used frozen)
227g shrimp (used a small shrimp ring about 50-60)
2 Tbsp. Jalapeno Peppers
1 cup green pepper, cut in chunks
1 cup tomatoes, chopped
2 cloves garlic, minced or grated
3 tbsp butter
1/4 cup Light Zesty Italian salad dressing


How Do I Make Shrimp and Veggies?

Here is how you make Shrimp and Veggies:

Melt butter in pan. Add grated garlic and cook for a few minutes. Add shrimp. Cook until shrimp curls up. Add all other ingredients. Cook until veggies are the way you like them.Serving Size: makes 3 1 cup servingsNumber of Servings: 3Recipe submitted by SparkPeople user MAZDAWD50.


What's The Nutritional Info For Shrimp and Veggies?

The nutritional information for Shrimp and Veggies is:

  • Servings Per Recipe: 3
  • Amount Per Serving
  • Calories: 220.4
  • Total Fat: 12.9 g
  • Cholesterol: 215.9 mg
  • Sodium: 932.3 mg
  • Total Carbs: 13.1 g
  • Dietary Fiber: 3.6 g
  • Protein: 13.0 g

What Dietary Needs Does Shrimp and Veggies Meet?

The dietary needs meet for Shrimp and Veggies is Low Carb


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