Dinner

Kath's low carb slaw is for Dinner.

Kath's low carb slaw takes 5 minutes to prepare.

Kath's low carb slaw takes several minutes to cook.

Kath's low carb slaw makes 1 servings.

The ingredients for Kath's low carb slaw are:

1 cup cabbage (chopped)
1 T sliced onion
dressing:
1 T half and half
1 T mayo
1 t white vinegar
dash of salt, pepper
1 t Splenda

Here is how you make Kath's low carb slaw:

refrigerate for at least an hour before servingServing Size: 1 cup servingNumber of Servings: 1Recipe submitted by SparkPeople user KATMCD1.

The nutritional information for Kath's low carb slaw is:

• Servings Per Recipe: 1
• Amount Per Serving
• Calories: 136.8

• Total Fat: 12.0 g
• Cholesterol: 9.4 mg
• Sodium: 247.5 mg
• Total Carbs: 7.0 g
• Dietary Fiber: 2.3 g
• Protein: 2.0 g

The dietary needs meet for Kath's low carb slaw is Low Carb