Dinner

Low everything cole slaw is for Dinner.

Low everything cole slaw takes several minutes to prepare.

Low everything cole slaw takes several minutes to cook.

Low everything cole slaw makes 8 servings.

The ingredients for Low everything cole slaw are:

Onions, raw, 1 cup, chopped (remove)
Green Peppers (bell peppers), 1 cup, strips (remove)
Cabbage, fresh, 1 cup, chopped (remove)
Cabbage, red, fresh, 1 cup, chopped (remove)
*vinager, 1 cup (remove)
*Weson Vegatable Oil, 12 tbsp (remove)
*Apriva (Kroger Brand Splenda), 1 cup (remove)
*Apple Cidar Vinegar, 2 tbsp (remove)

Here is how you make Low everything cole slaw:

Boil vinegar, sugar and oil. Add salt and pepper to taste.Cut up the veggies, adding carrots if wanted.Add the mixture to the cut up vegetables and refrigerate for at least 1 hour.Serve cold.Serve cold.Serving Size: Makes about 8 servingsNumber of Servings: 8Recipe submitted by SparkPeople user JESSSSEEEE.

The nutritional information for Low everything cole slaw is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 52.1

• Total Fat: 21.1 g
• Cholesterol: 0.0 mg
• Sodium: 5.9 mg
• Total Carbs: 5.8 g
• Dietary Fiber: 1.1 g
• Protein: 0.7 g