The recipe SLOW COOKER VEGATABLES

Made From Scratch Recipes

SLOW COOKER VEGATABLES recipe is a Dinner meal that takes 420 minutes to make. If you enjoy for Dinner, you will like SLOW COOKER VEGATABLES!

SLOW COOKER VEGATABLES

SLOW COOKER VEGATABLES Recipe
SLOW COOKER VEGATABLES

POTATOES, BABY CARROTS AND ONION SLOW COOKED IN CROCK POT.

What Course Is SLOW COOKER VEGATABLES?

SLOW COOKER VEGATABLES is for Dinner.


How Long Does SLOW COOKER VEGATABLES Recipe Take To Prepare?

SLOW COOKER VEGATABLES takes 5 minutes to prepare.


How Long Does SLOW COOKER VEGATABLES Recipe Take To Cook?

SLOW COOKER VEGATABLES takes 420 minutes to cook.


How Many Servings Does SLOW COOKER VEGATABLES Recipe Make?

SLOW COOKER VEGATABLES makes 12 servings.


What Are The Ingredients For SLOW COOKER VEGATABLES Recipe?

The ingredients for SLOW COOKER VEGATABLES are:

20 SMALL RED POTAOTOES
1 POUND BABY CARROTS
1 MEDIUM ONION
1 PACKET MCCORMICK CHEESY TACO SEASONING MIX
1 TEASPOON WORCHESTERSHIRE SAUCE
1 TEASPOON TABASCO SAUCE
4 CUPS WATER


How Do I Make SLOW COOKER VEGATABLES?

Here is how you make SLOW COOKER VEGATABLES:

COMBINE ALL INGREDIENTS IN CROCK POT, COVER AND COOK ON LOW FOR 7 HOURS OR HIGH 4 HOURS. MAKES 12 1 CUP SERVINGS.Number of Servings: 12Recipe submitted by SparkPeople user TSHEILA1975.


What's The Nutritional Info For SLOW COOKER VEGATABLES?

The nutritional information for SLOW COOKER VEGATABLES is:

  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 243.9
  • Total Fat: 0.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 230.9 mg
  • Total Carbs: 55.0 g
  • Dietary Fiber: 7.2 g
  • Protein: 6.1 g

What Dietary Needs Does SLOW COOKER VEGATABLES Meet?

The dietary needs meet for SLOW COOKER VEGATABLES is Vegetarian


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