Dinner

Black Bean and Bacon Soup is for Dinner.

Black Bean and Bacon Soup takes 15 minutes to prepare.

Black Bean and Bacon Soup takes 180 minutes to cook.

Black Bean and Bacon Soup makes 6 servings.

The ingredients for Black Bean and Bacon Soup are:

1 lb dried black beans, rinsed
1/2 pound carrots, chopped
1 onion, chopped
1 chipotle in adobo, chopped fine
6-7 slices bacon
garlic
cumin
salt
pepper
water

Here is how you make Black Bean and Bacon Soup:

cook bacon until crisp, then set aside. Remove all but about 2 tbsp. bacon fat from pan. in remaining bacon fat, saut? onion and carrots until onion is translucent. add garlic, cumin, and chipotle and saut? about 30 second. add black beans and enough water to cover the beans by about an inch. bring to a boil, then simmer for 2.5-3 hours until bean are tender. add salt and pepper to taste in the last 20 minutes of cooking. Crumble bacon and add it back in for the last five minutes. Serve with a spoonful of sour cream on top.Serving Size:?6

The nutritional information for Black Bean and Bacon Soup is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 167.7

• Total Fat: 4.1 g
• Cholesterol: 7.5 mg
• Sodium: 169.9 mg
• Total Carbs: 24.2 g
• Dietary Fiber: 8.1 g
• Protein: 10.0 g