The recipe Tasha's Crockpot Beef Soup

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Tasha's Crockpot Beef Soup recipe is a Dinner meal that takes 360 minutes to make. If you enjoy for Dinner, you will like Tasha's Crockpot Beef Soup!

Tasha's Crockpot Beef Soup

Tasha's Crockpot Beef Soup Recipe
Tasha's Crockpot Beef Soup

Perfect season for something nice and hot after a winter's day. Combine everything into the crockpot and then enjoy a delicious dinner.

What Course Is Tasha's Crockpot Beef Soup?

Tasha's Crockpot Beef Soup is for Dinner.


How Long Does Tasha's Crockpot Beef Soup Recipe Take To Prepare?

Tasha's Crockpot Beef Soup takes 10 minutes to prepare.


How Long Does Tasha's Crockpot Beef Soup Recipe Take To Cook?

Tasha's Crockpot Beef Soup takes 360 minutes to cook.


How Many Servings Does Tasha's Crockpot Beef Soup Recipe Make?

Tasha's Crockpot Beef Soup makes 8 servings.


What Are The Ingredients For Tasha's Crockpot Beef Soup Recipe?

The ingredients for Tasha's Crockpot Beef Soup are:

1 can beef and barley soup
beef broth, 1 container
beef stir fry strips cut up
baby potatoes, small bag 24 oz
mini carrots, 2 cups
corn, 1 can sweet corn
turnip(as much as you like)
onion - adjust to taste
minced garlic - adjust to taste, I used 5 cloves
pepper, to taste


How Do I Make Tasha's Crockpot Beef Soup?

Here is how you make Tasha's Crockpot Beef Soup:

Add the broth and the soup first.Wash off vegetables and dice into small portions add to pot. (potatoes, carrots, turnip)Rinse corn in water after opening can.Cut up the beef stir fry strips into 2cm lengths or to personal preference. Then combine the rest of the ingredients in crockpot and place on high for 6 hrs, then serve. Serving Size: makes 8 1 cup servingsNumber of Servings: 8Recipe submitted by SparkPeople user NATASHA_D1.


What's The Nutritional Info For Tasha's Crockpot Beef Soup?

The nutritional information for Tasha's Crockpot Beef Soup is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 140.7
  • Total Fat: 2.3 g
  • Cholesterol: 18.6 mg
  • Sodium: 475.1 mg
  • Total Carbs: 20.5 g
  • Dietary Fiber: 3.3 g
  • Protein: 10.8 g

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