Dinner

Cheddar Broccoli Soup is for Dinner.

Cheddar Broccoli Soup takes 10 minutes to prepare.

Cheddar Broccoli Soup takes 40 minutes to cook.

Cheddar Broccoli Soup makes 10 servings.

The ingredients for Cheddar Broccoli Soup are:

5.0 chili thai chili
1.0 cup Lactaid 2% Milk
3.0 cup, shredded Cheddar Cheese
1.5 package (10 oz) Broccoli, frozen
0.25 cup Red Onion Raw (1/4 cup, 40g or 1.4oz)
2.0 clove Garlic
3.0 cup (8 fl oz) Water, tap
1.0 cup Soup, cream of chicken, canned, prepared with equal volume water, commercial
0.5 cup, grated Carrots, raw
1.0 tsp Oregano, ground
1.0 tbsp Chili powder
12.0 fl oz Chicken Broth

Here is how you make Cheddar Broccoli Soup:

1. Chop up vegetables to your own liking. 2. Add vegetables and broth to a pot, bring to a boil. 3. Add seasonings and cream of chicken soup with 1 can of water. 4. Add the milk, bring to a boil, add 3 cups of water. 5. Slowly add cheese until it's melted. 6. Turn to low and let simmer until it thickens.Serving Size: 10 1 cup servingsNumber of Servings: 10.0Recipe submitted by SparkPeople user MAYAMEROBUDA.

The nutritional information for Cheddar Broccoli Soup is:

• Servings Per Recipe: 10
• Amount Per Serving
• Calories: 182.9

• Total Fat: 12.9 g
• Cholesterol: 39.6 mg
• Sodium: 485.9 mg
• Total Carbs: 6.8 g
• Dietary Fiber: 1.9 g
• Protein: 11.4 g

The dietary needs meet for Cheddar Broccoli Soup is Low Carb