The recipe Cabbage Soup (cup)

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Cabbage Soup (cup) recipe is a Dinner meal that takes 4860 minutes to make. If you enjoy for Dinner, you will like Cabbage Soup (cup)!

Cabbage Soup (cup)

Cabbage Soup (cup) Recipe
Cabbage Soup (cup)

What Course Is Cabbage Soup (cup)?

Cabbage Soup (cup) is for Dinner.


How Long Does Cabbage Soup (cup) Recipe Take To Prepare?

Cabbage Soup (cup) takes 20 minutes to prepare.


How Long Does Cabbage Soup (cup) Recipe Take To Cook?

Cabbage Soup (cup) takes 4860 minutes to cook.


How Many Servings Does Cabbage Soup (cup) Recipe Make?

Cabbage Soup (cup) makes 10 servings.


What Are The Ingredients For Cabbage Soup (cup) Recipe?

The ingredients for Cabbage Soup (cup) are:

4 slices of bacon (optional)
1 pound lean ground beef, cooked, crumbled, well drained.
1 lg. onion, chopped
3 lg. potatoes, cubed
4 c. cabbage, shredded
3 c. chicken broth or vegetable broth
1 lg. can (28 ounces) crushed tomatoes
1 can kidney beans
season to taste


How Do I Make Cabbage Soup (cup)?

Here is how you make Cabbage Soup (cup):

Brown either ground beef or turkey. Drain and add to slow cooker with all other ingredients. Cook on low 7 to 9 hours. Taste and adjust seasonings.Serving Size:?1 Cup


What's The Nutritional Info For Cabbage Soup (cup)?

The nutritional information for Cabbage Soup (cup) is:

  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 232.4
  • Total Fat: 4.8 g
  • Cholesterol: 35.2 mg
  • Sodium: 705.4 mg
  • Total Carbs: 33.4 g
  • Dietary Fiber: 6.3 g
  • Protein: 15.1 g

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