Dinner

Cauliflower-Cheese Potato Soup is for Dinner.

Cauliflower-Cheese Potato Soup takes several minutes to prepare.

Cauliflower-Cheese Potato Soup takes several minutes to cook.

Cauliflower-Cheese Potato Soup makes 6 servings.

The ingredients for Cauliflower-Cheese Potato Soup are:

*Potato, raw, 4 small (1-3/4" to 2-1/2" dia.) (remove)
Carrots, raw, 2 medium (remove)
Cauliflower, raw, 1 head, large (6-7" dia) (remove)
Milk, nonfat, 1 cup (remove)
Smart Balance, Smart Balance Light Buttery Spread, 1 Tbsp, 2 serving (remove)
Salt, 1 tsp (remove)
Pepper, black, 1 tsp (remove)
Water, tap, 4 cup (8 fl oz) (remove)
Garlic, 3 cloves (remove)
Onions, raw, 1 cup, chopped (remove)
*Kraft 2% Sharp Cheddar Cheese, 16 oz (remove)

Here is how you make Cauliflower-Cheese Potato Soup:

Number of Servings: 6Recipe submitted by SparkPeople user MAMABEAN37.

The nutritional information for Cauliflower-Cheese Potato Soup is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 353.2

• Total Fat: 14.2 g
• Cholesterol: 40.8 mg
• Sodium: 986.0 mg
• Total Carbs: 34.0 g
• Dietary Fiber: 7.2 g
• Protein: 21.1 g

The dietary needs meet for Cauliflower-Cheese Potato Soup is Vegetarian