Dinner

skinny cream of mushroom soup is for Dinner.

skinny cream of mushroom soup takes several minutes to prepare.

skinny cream of mushroom soup takes several minutes to cook.

skinny cream of mushroom soup makes 6 servings.

The ingredients for skinny cream of mushroom soup are:

* Onions, raw, 1 cup, chopped
* Celery, raw, 1 cup, diced
* Chicken Broth, 4 cup (8 fl oz)
* *Flour, white, .25 cup
* Butter, salted, 2 tbsp
* Mushrooms, fresh, 4 cup, pieces or slices
* Milk, nonfat, 2 cup
salt and pepper
parsley

Here is how you make skinny cream of mushroom soup:

saute onions and celery in butter for 10 min, (if needed, add a tablespoon or so of broth to keep from sticking) add mushrooms, 10 more min, add flour, stir 1 min, add broth and milk, bring to boil. season with salt and pepper to taste, garnish with parsley. if needed, add a tablespoon or so of broth to keep from stickingNumber of Servings: 6Recipe submitted by SparkPeople user HOPEISPOWER.

The nutritional information for skinny cream of mushroom soup is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 111.8

• Total Fat: 4.6 g
• Cholesterol: 15.1 mg
• Sodium: 729.9 mg
• Total Carbs: 13.2 g
• Dietary Fiber: 1.5 g
• Protein: 6.0 g

The dietary needs meet for skinny cream of mushroom soup is Vegetarian