Dinner

Loria's Lentil Soup is for Dinner.

Loria's Lentil Soup takes 20 minutes to prepare.

Loria's Lentil Soup takes 120 minutes to cook.

Loria's Lentil Soup makes 10 servings.

The ingredients for Loria's Lentil Soup are:

2 cups dried lentils, rinsed
1 cup pearled barley, rinsed
3 medium slices raw bacon, chopped
1 large stalk celery, chopped
10 Cups of water

Seasonings are aproximate, I never really measure:
1 tsp Marjoram
1 Tsp Rosemary
.5 tsp sage, ground
1 or two bay leaves
1Tsp Thyme
2 tbsp minced garlic

Here is how you make Loria's Lentil Soup:

Chop up the celery and bacon, through it all in a pot and bring to a boil. Reduce heat and simmer until beans are tender, about 2 hours.Number of Servings: 10Recipe submitted by SparkPeople user LCHADDON.

The nutritional information for Loria's Lentil Soup is:

• Servings Per Recipe: 10
• Amount Per Serving
• Calories: 220.0

• Total Fat: 1.6 g
• Cholesterol: 1.6 mg
• Sodium: 45.1 mg
• Total Carbs: 39.2 g
• Dietary Fiber: 15.2 g
• Protein: 12.7 g