The recipe Mushroom Miso Soup

Made From Scratch Recipes

Mushroom Miso Soup recipe is a Asian Dinner meal that takes 20 minutes to make. If you enjoy Asian for Dinner, you will like Mushroom Miso Soup!

Mushroom Miso Soup

Mushroom Miso Soup Recipe
Mushroom Miso Soup

What Course Is Mushroom Miso Soup?

Mushroom Miso Soup is for Dinner.


How Long Does Mushroom Miso Soup Recipe Take To Prepare?

Mushroom Miso Soup takes 10 minutes to prepare.


How Long Does Mushroom Miso Soup Recipe Take To Cook?

Mushroom Miso Soup takes 20 minutes to cook.


How Many Servings Does Mushroom Miso Soup Recipe Make?

Mushroom Miso Soup makes 5 servings.


What Are The Ingredients For Mushroom Miso Soup Recipe?

The ingredients for Mushroom Miso Soup are:

Miso, 1 cup (remove)
Shiitake Mushrooms, 1 cup pieces (remove)
Portabella Mushrooms, 100 grams (remove)
Onions, raw, 1 cup, chopped (remove)
Vegetable Broth, 400 grams (remove


How Do I Make Mushroom Miso Soup?

Here is how you make Mushroom Miso Soup:

bring broth, onion, and mushrooms to boil.Boil gently for 15 minutes.Add miso paste at the last minute and stir gently.Heat five more minutes.Number of Servings: 5Recipe submitted by SparkPeople user MRSSHAUN.


What's The Nutritional Info For Mushroom Miso Soup?

The nutritional information for Mushroom Miso Soup is:

  • Servings Per Recipe: 5
  • Amount Per Serving
  • Calories: 154.8
  • Total Fat: 3.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 2,805.7 mg
  • Total Carbs: 24.9 g
  • Dietary Fiber: 4.5 g
  • Protein: 7.8 g

What Type Of Cuisine Is Mushroom Miso Soup?

Mushroom Miso Soup is Asian cuisine.


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