The recipe no soup tuna noodle pasta

Made From Scratch Recipes

no soup tuna noodle pasta recipe is a Dinner meal that takes 10 minutes to make. If you enjoy for Dinner, you will like no soup tuna noodle pasta!

no soup tuna noodle pasta

no soup tuna noodle pasta Recipe
no soup tuna noodle pasta

This is a great complete meal for two, servings of carbs, protein, dairy, and veggies that all line up well with the meal planner. I know it looks like a lot of calories but the portions are great and filling.

What Course Is no soup tuna noodle pasta?

no soup tuna noodle pasta is for Dinner.


How Long Does no soup tuna noodle pasta Recipe Take To Prepare?

no soup tuna noodle pasta takes 15 minutes to prepare.


How Long Does no soup tuna noodle pasta Recipe Take To Cook?

no soup tuna noodle pasta takes 10 minutes to cook.


How Many Servings Does no soup tuna noodle pasta Recipe Make?

no soup tuna noodle pasta makes 2 servings.


What Are The Ingredients For no soup tuna noodle pasta Recipe?

The ingredients for no soup tuna noodle pasta are:

2 cups cooked egg noodles
1 can tuna in water, drained
1 1/2 cup peas. cooked
1 tbsp. margarine
1 tbsp cornstarch
salt and pepper
1 cup nonfat milk



How Do I Make no soup tuna noodle pasta?

Here is how you make no soup tuna noodle pasta:

Serves 2In a large pot combine pasta, tuna and peas, keep warm.In a saucepan melt margarine over medium low heat. Add cornstarch, raise heat to medium, and cook, whisking constantly for 2-3 minutes until just starting to change color. Add milk and continue whisking. Season with salt and pepper and cook until thickened. Pour sauce into pot with other ingredients and heat thoroughly. Enjoy! Number of Servings: 2Recipe submitted by SparkPeople user BREATHESPIXIE.


What's The Nutritional Info For no soup tuna noodle pasta?

The nutritional information for no soup tuna noodle pasta is:

  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 431.8
  • Total Fat: 8.4 g
  • Cholesterol: 63.3 mg
  • Sodium: 531.8 mg
  • Total Carbs: 51.4 g
  • Dietary Fiber: 5.6 g
  • Protein: 36.2 g

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